

This is a great way to use every penny, and that’s a lot of pennies, out of that expensive bean after a long soak in alcohol when making extract. You can use brown sugar but it’s a little slower to dissolve.įiltered water is best for a better tasting syrup. A little goes a long way so a bottle will last you a while. The low cost options taste like chemicals so you should splurge if you can. Not all brands are the same when it comes to vanilla extract. Related: 12 Simple Syrup Recipes Ingredient Notes

Because it’s a liquid, the syrup is the best way to sweeten iced drinks. It’s an easy way to instantly turn your latte into a vanilla latte. This recipes makes a cup of vanilla syrup which can be used to flavor and sweeten your coffee or tea.There’s only three ingredients: sugar, water, and vanilla extract. Vanilla syrup is a simple syrup with vanilla extract.The vanilla syrup is used in the cold brew and the Sweet Cream. (If they have enough in stock, they can sell it to you for about $14.) You can also buy it online but it’s double the cost. I’m using my homemade vanilla syrup which is super easy to make at home with just 3 ingredients, but you can always use the Starbucks vanilla syrup by purchasing it directly at a Starbucks location.At Starbucks, it’s common to order this drink with extra sweet cream, extra vanilla syrup, or both.I use a shortcut of using half & half (equal parts heavy cream and milk) instead of heavy cream and milk. To make homemade Sweet Cream using the recipe Starbucks uses, make it with 6 ounces of heavy cream, 3 ounces of 2% milk, and 1 ounce of vanilla syrup.Cold brew can be made using any kind of coffee you like from light to dark roast, but stick with Starbucks Cold Brew if you want the flavor as close to the original.Add as much Sweet Cream you like to make it creamy and sweet.The vanilla syrup and the cold brew can be made ahead of time but keep them separate until the drink is ready to be assembled.

This drink makes 16 ounces (a grande Starbucks size).

BUY STARBUCKS VANILLA SYRUP FULL
Starbucks uses heavy cream and 2% milk to make their Sweet Cream but I’m using a shortcut by using half & half.įor full ingredients and instructions, scroll down to the recipe. I’m using my homemade vanilla syrup which is super easy to make at home with just 3 ingredients, but you can always use Starbucks vanilla syrup by purchasing it directly at a Starbucks location. You can also make cold brew using Starbucks Cold Brew Pitcher Packs. Use my foolproof cold brew recipe which makes 4-5 cups of cold brew at a time. Use store-bought or homemade cold brew coffee for this recipe.
BUY STARBUCKS VANILLA SYRUP HOW TO
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